Description
Delight in these easy Apple Pie Quesadillas that combine the warmth of cinnamon-spiced apples with melted cheddar cheese, all wrapped in crispy flour tortillas. A perfect sweet and savory treat for breakfast, dessert, or snack time.
Ingredients
Scale
Quesadilla Base
- 4 large flour tortillas
Apple Filling
- 2 apples, thinly sliced
- 1 teaspoon cinnamon
- 2 tablespoons sugar
- 4 tablespoons unsalted butter, divided
Cheese
- 1/2 cup cheddar cheese, shredded
Instructions
- Prepare the Apples: In a bowl, toss the thinly sliced apples with cinnamon and sugar until they are evenly coated with the mixture, enhancing their natural sweetness and adding warm spice.
- Cook the Apples: Heat 1 tablespoon of butter in a skillet over medium heat. When melted, add the cinnamon-sugar coated apples and cook for 2 to 3 minutes, stirring occasionally, until they soften slightly and become fragrant.
- Assemble the Quesadillas: Place one flour tortilla in the skillet. Layer the cooked apples evenly over the tortilla, then sprinkle with shredded cheddar cheese to add a savory counterpoint to the sweet filling.
- Cook the Quesadilla: Top the layered tortilla with a second tortilla. Cook for approximately 2 to 3 minutes until the bottom tortilla turns golden brown and crispy. Carefully flip the quesadilla and cook the other side for another 2 to 3 minutes until it is golden and the cheese has melted completely.
- Repeat the Process: Remove the cooked quesadilla and set aside. Repeat the assembly and cooking steps with the remaining tortillas, apple mixture, butter, and cheese.
- Serve: Once all quesadillas are cooked, cut them into wedges. Serve warm to enjoy the perfect blend of crispy tortillas with gooey cheese and sweet, spiced apples.
Notes
- You can substitute cheddar cheese with mozzarella or Monterey Jack for a milder flavor.
- Use Granny Smith or Honeycrisp apples for better texture and flavor.
- Optional: Add a drizzle of caramel sauce for extra sweetness.
- To prevent tortillas from burning, adjust heat to medium or medium-low as needed.
- Serve with a side of vanilla ice cream for a delicious dessert twist.
