Description
Indulge in the savory goodness of Cheesy Ground Beef Delight Wraps with Creamy Sauce for a satisfying and flavorful meal. These wraps are easy to make and perfect for a family dinner or a quick lunch.
Ingredients
Scale
For the Ground Beef:
- 1 pound ground beef
- 1 tablespoon olive oil
- 1 small onion, finely chopped
- 2 garlic cloves, minced
- 1 teaspoon chili powder
- 1 teaspoon smoked paprika
- 1 teaspoon ground cumin
- 1 teaspoon salt
- 1/2 teaspoon black pepper
For the Creamy Sauce:
- 1/2 cup sour cream
- 1/4 cup mayonnaise
- 2 tablespoons ketchup
- 1 tablespoon Dijon mustard
- 1 teaspoon lemon juice
Additional Ingredients:
- 2 cups shredded cheddar cheese
- 1 cup shredded lettuce
- 1 cup diced tomatoes
- 1/2 cup diced pickles
- 4 large flour tortillas
Instructions
- Cook the Ground Beef: Heat olive oil in a skillet, sauté onion and garlic, add ground beef, cook until browned. Season with chili powder, smoked paprika, cumin, salt, and pepper.
- Make the Creamy Sauce: Whisk together sour cream, mayonnaise, ketchup, Dijon mustard, and lemon juice.
- Assemble the Wraps: Warm tortillas, add beef, cheddar cheese, lettuce, tomatoes, pickles, and creamy sauce. Roll into wraps.
Notes
- You can substitute ground turkey or chicken for the beef.
- Add jalapeños or hot sauce for a spicy kick.
- Use whole wheat or low-carb tortillas for a lighter option.
Nutrition
- Serving Size: 1 wrap
- Calories: 610
- Sugar: 7 g
- Sodium: 1090 mg
- Fat: 36 g
- Saturated Fat: 14 g
- Unsaturated Fat: 18 g
- Trans Fat: 1 g
- Carbohydrates: 42 g
- Fiber: 3 g
- Protein: 29 g
- Cholesterol: 95 mg
