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Cherry Pie Iced Tea Recipe

Cherry Pie Iced Tea Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.5 from 27 reviews
  • Author: admin
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Total Time: 2 hours 25 minutes
  • Yield: 4 servings
  • Category: Drinks
  • Method: Stovetop
  • Cuisine: American
  • Diet: Vegan

Description

Cherry Pie Iced Tea is a refreshing and fruity beverage that combines the flavors of sweet cherries, black tea, and a hint of almond and vanilla. Perfect for cooling off on a hot summer day.


Ingredients

Scale

Cherry Mixture:

  • 2 cups fresh or frozen pitted cherries
  • 4 cups water

Tea Mixture:

  • 4 black tea bags
  • 1/4 cup granulated sugar (adjust to taste)
  • 1/2 teaspoon vanilla extract
  • 1/4 teaspoon almond extract
  • 1 tablespoon lemon juice

Additional:

  • Ice cubes
  • Fresh mint and extra cherries for garnish (optional)

Instructions

  1. Cherry Mixture: In a medium saucepan, combine cherries and 2 cups of water. Boil, then simmer and mash cherries. Add sugar, vanilla, and almond extracts. Strain mixture and discard solids.
  2. Tea Mixture: Boil 2 cups of water, add tea bags, steep, and cool.
  3. Combine: Mix cherry mixture, brewed tea, and lemon juice in a pitcher. Chill for 2 hours.
  4. Serve: Pour over ice with optional mint and cherry garnish.

Notes

  • For a sparkling version, replace half the brewed tea with chilled sparkling water just before serving.
  • Adjust sugar to taste depending on cherry sweetness.

Nutrition

  • Serving Size: 1 glass
  • Calories: 80
  • Sugar: 17g
  • Sodium: 5mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 21g
  • Fiber: 1g
  • Protein: 0g
  • Cholesterol: 0mg