Description
Delicious Chicken Alfredo Stuffed Garlic Bread Subs offer a perfect blend of creamy Alfredo chicken filling melted inside crispy garlic buttered sub rolls. This easy-to-make recipe is ideal for a satisfying weeknight dinner, combining tender shredded chicken, mozzarella, and Parmesan cheese with aromatic garlic butter for a flavorful, cheesy main course.
Ingredients
Scale
Chicken Alfredo Filling
- 2 cups cooked and shredded chicken breast
- 1 cup Alfredo sauce (store-bought or homemade)
- 1 cup shredded mozzarella cheese
- 1/4 cup grated Parmesan cheese
- Salt and black pepper to taste
Bread and Topping
- 4 sub rolls or hoagie buns
- 4 tablespoons unsalted butter (melted)
- 2 cloves garlic (minced)
- 1 tablespoon chopped fresh parsley
Instructions
- Preheat Oven: Preheat your oven to 375°F (190°C) to ensure it’s hot enough to bake the subs evenly and crisp the bread.
- Prepare Filling: In a medium bowl, combine shredded chicken, Alfredo sauce, mozzarella cheese, Parmesan cheese, salt, and black pepper. Mix everything thoroughly until well blended to create a creamy, cheesy filling.
- Prepare Sub Rolls: Cut a deep pocket lengthwise into each sub roll without cutting all the way through to hold the filling securely inside.
- Stuff Subs: Spoon the chicken Alfredo mixture into the pockets of each sub roll, distributing the filling evenly among the four subs.
- Make Garlic Butter: In a small bowl, mix melted unsalted butter with minced garlic and chopped fresh parsley. This will add a rich, aromatic flavor to the bread.
- Brush Subs: Generously brush the garlic butter mixture over the tops and sides of each stuffed sub roll to ensure a golden, flavorful crust when baked.
- Bake: Place the stuffed subs on a baking sheet lined with foil. Bake in the preheated oven for 12–15 minutes or until the bread is nicely golden and crispy, and the filling is hot and bubbly.
- Serve: Remove from oven, let cool slightly, and serve warm. Optionally garnish with extra Parmesan cheese or fresh parsley for added flavor and presentation.
Notes
- Use rotisserie chicken for quick and convenient preparation without additional cooking.
- Add cooked spinach or sautéed mushrooms to the filling for an extra layer of flavor and nutrition.
- These subs can be toasted in an air fryer at 350°F for 8–10 minutes as an alternative cooking method for a crispy finish.
