Description
This simple and versatile Cinnamon Sugar recipe combines granulated sugar and ground cinnamon to create a sweet and fragrant spice blend. Perfect for sprinkling on toast, muffins, cookies, or any baked goods, it adds a warm, cozy flavor with minimal effort.
Ingredients
Scale
Ingredients
- 1/2 cup granulated sugar
- 1 tablespoon ground cinnamon
Instructions
- Combine the ingredients: In a small bowl or jar, mix together 1/2 cup granulated sugar and 1 tablespoon ground cinnamon until thoroughly blended.
- Store the mixture: Transfer the cinnamon sugar to an airtight container and keep it at room temperature to maintain freshness.
- Use as desired: Sprinkle this cinnamon sugar on toast, muffins, cookies, or any of your favorite baked treats to add a sweet and spicy touch.
Notes
- Adjust the ratio to taste—use more cinnamon for a spicier blend or more sugar for a sweeter one.
- The recipe can easily be doubled or halved depending on your needs.
