Description
This vibrant and refreshing Corn Salad is a perfect no-cook dish featuring sweet corn kernels combined with crisp red bell pepper, fresh cucumber, red onion, and cilantro. Tossed in a zesty lime and olive oil dressing, it’s a light, healthy side or snack that requires minimal prep and is ready in under an hour.
Ingredients
Scale
Vegetables
- 2 cups fresh sweet corn kernels (about 3 medium ears)
- 1 cup red bell pepper, diced
- 1 cup cucumber, diced
- 1/4 cup red onion, finely chopped
- 1/4 cup fresh cilantro, chopped
Dressing
- 2 tablespoons lime juice (freshly squeezed)
- 2 tablespoons extra virgin olive oil
- Salt and pepper to taste
Instructions
- Prepare the Corn Kernels: Shuck the corn and, using a sharp knife, carefully remove the kernels from the cob. This forms the sweet and crunchy base of your salad.
- Chop the Vegetables: Dice the red bell pepper and cucumber into bite-sized pieces. Finely chop the red onion and cilantro, ensuring the vegetables are evenly sized for a pleasant texture.
- Combine Ingredients: In a large mixing bowl, add the corn kernels, bell pepper, cucumber, red onion, and cilantro. Toss gently to mix all the fresh ingredients evenly.
- Make the Dressing: In a small bowl, whisk together the freshly squeezed lime juice and extra virgin olive oil. Season with salt and pepper to taste, whisking until emulsified.
- Toss Salad with Dressing: Pour the dressing over the vegetable mixture in the bowl. Gently toss everything together until the salad is well coated and all ingredients are evenly distributed.
- Chill and Serve: Cover and chill the salad in the refrigerator for at least 30 minutes. This allows the flavors to meld together and makes the salad extra refreshing. Serve cold and enjoy!
Notes
- Use fresh, sweet corn for the best flavor and texture.
- Chilling the salad helps the flavors to meld for a tastier result.
- For added crunch, consider adding toasted pumpkin seeds or chopped nuts.
- This salad is best eaten within 1-2 days for optimal freshness.
- Adjust the lime juice and salt to your taste preference.
