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Frosting Dip Christmas Tree Recipe

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  • Author: admin
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 10 minutes
  • Yield: 1 serving
  • Category: Appetizer
  • Method: No-Cook
  • Cuisine: American

Description

A fun and festive Frosting Dip Christmas Tree that’s perfect for holiday parties and family gatherings. This simple and creative dessert involves arranging green frosting into a Christmas tree shape, decorating it with colorful sprinkles and M&M candies, and serving with crackers and cookies for dipping.


Ingredients

Dip and Decoration

  • Green Frosting – enough to create a tree shape on a large tray
  • Yellow Icing – for the star decoration
  • Sprinkles – for decorating the tree
  • M&M Candies – to create ornaments on the tree

Accompaniments

  • Gram Crackers – 1 piece to create the trunk
  • Cookies (for dunking) – assorted varieties as desired


Instructions

  1. Create the Tree Shape: Using the green frosting, spread and shape it into a Christmas tree outline directly on a large serving tray, ensuring the shape is well-defined for a festive look.
  2. Add the Trunk: Place a single gram cracker at the bottom center of the green frosting tree to represent the tree trunk.
  3. Decorate with Sprinkles: Generously sprinkle colorful sprinkles over the frosting tree to add visual texture and festivity.
  4. Add Ornaments: Place M&M candies evenly across the frosting tree to mimic Christmas tree ornaments.
  5. Create the Star: Using the yellow icing, carefully pipe or draw a star shape at the top of the tree to complete the decoration.
  6. Arrange Dunkables: Surround the frosting tree with an assortment of cookies and other dunkable treats, making it easy and fun for guests to dip and enjoy.

Notes

  • Use a piping bag for more precise application of the green frosting and yellow icing.
  • Choose a sturdy tray or plate to support the dip and decorations.
  • For added flavor, try different types of cookies or crackers for dipping.
  • This dip is best enjoyed fresh and within a few hours of assembling.
  • Consider refrigerating the dip if not serving immediately to keep the frosting firm.