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Santa Charcuterie Board Recipe

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  • Author: admin
  • Prep Time: 30 minutes
  • Cook Time: 0 minutes
  • Total Time: 30 minutes
  • Yield: 1 charcuterie board serving about 6-8 people
  • Category: Appetizer
  • Method: No-Cook
  • Cuisine: American
  • Diet: Low Fat

Description

Create a festive and visually stunning Santa Charcuterie Board perfect for holiday gatherings, featuring a delightful arrangement of cheeses, fruits, nuts, and meats shaped to resemble Santa Claus.


Ingredients

Scale

Cheeses

  • 1 round slice from a whole wheel of cheese (about 6-8 inches diameter)
  • 7 braided string cheese pieces
  • 1 cup mozzarella balls

Fruits & Vegetables

  • 1 cherry tomato
  • 1 cup strawberries
  • 1 cup blueberries
  • 1 cup grapes
  • 1 cup olives

Meats & Nuts

  • 10 slices ham
  • 1/4 cup pistachios
  • 1/4 cup almonds

Condiments

  • 1/4 cup honey


Instructions

  1. Gather Ingredients: Collect all the ingredients needed for the Santa Charcuterie Board so you have everything ready on hand.
  2. Shape Santa’s Face: Take the round cheese slice and cut off a small portion from the bottom to create a semi-circle shape representing Santa’s face.
  3. Arrange Hair and Beard: Place the cheese semi-circle in the center of your board. Use the braided string cheese pieces to form Santa’s hair around the top edges, and arrange the mozzarella balls below the semi-circle to mimic Santa’s beard.
  4. Create Eyes and Nose: Slice an olive in half and position them as Santa’s eyes on the cheese face. Cut the cherry tomato into a slice and place it in the center for the nose.
  5. Add Santa’s Hat: Slice the strawberries and arrange them on top of the cheese semi-circle to represent Santa’s hat. Place a small cheese circle at the tip of the hat as the pom-pom. Position the honey container beside Santa’s face as an accent.
  6. Fill Board with Fruits and Olives: Fill the upper half of the charcuterie board surrounding the Santa face with blueberries, grapes, and olives for a colorful and festive look.
  7. Decorate with Ham and Nuts: Roll the ham slices into rose shapes and place one near Santa’s face. Scatter the remaining ham slices, pistachios, and almonds artistically around the board to complete the arrangement.

Notes

  • Use a large wooden or slate board as the base for easy arrangement.
  • The cheese wheel size can vary but aim for about 6-8 inches diameter for a good-sized face.
  • Gently roll ham slices to create rose shapes; use toothpicks if needed to secure.
  • Substitute mozzarella balls with small bocconcini or fresh curd cheese if desired.
  • Keep fruits fresh by lightly rinsing and drying before assembling.
  • Perfect for holiday parties, kid-friendly gatherings, or festive appetizers.