Description
This Valentine’s Day Brigadeiro de Morango is a delightful twist on the classic Brazilian sweet treat, incorporating fresh strawberry puree to add a fruity freshness. Creamy, chocolatey, and coated with chocolate sprinkles, these bite-sized treats are perfect for sharing on a romantic occasion or any celebration.
Ingredients
Scale
Brigadeiro Mixture
- 1 can (14 oz) sweetened condensed milk
- 2 tbsp unsweetened cocoa powder
- 5-6 fresh strawberries, blended into puree
- 1 tbsp unsalted butter
Coating
- Chocolate sprinkles for coating
Instructions
- Prepare Strawberry Puree: Blend the fresh strawberries in a blender or food processor until smooth to create the strawberry puree needed for the mixture.
- Cook the Mixture: In a saucepan over low heat, combine the sweetened condensed milk, unsweetened cocoa powder, butter, and the freshly made strawberry puree. Stir constantly to prevent burning for 10-15 minutes until the mixture thickens and reaches a fudge-like consistency.
- Cool the Mixture: Pour the thickened brigadeiro mixture onto a greased plate or dish and allow it to cool completely to make it easier to handle.
- Shape into Balls: Grease your hands with a bit of butter to prevent sticking, then pinch off small portions of the cooled mixture and roll them into balls about 1 inch in diameter.
- Coat with Sprinkles: Roll each brigadeiro ball thoroughly in chocolate sprinkles until fully coated, giving them a classic finish.
- Serve: Place each coated brigadeiro in mini cupcake liners for presentation and serve fresh to enjoy the creamy, chocolaty strawberry treat.
Notes
- Ensure constant stirring while cooking to prevent the mixture from sticking and burning at the bottom.
- Allow the mixture to cool completely before shaping to avoid sticky hands and easier rolling.
- The strawberry puree adds a fresh and fruity flavor, so use ripe and sweet strawberries for the best taste.
- You can refrigerate the brigadeiros for up to 2 days; bring to room temperature before serving.
- Mini cupcake liners not only look pretty but also help keep the brigadeiros from sticking to each other.
