Description
This Very Berry Kiwi Smoothie Bowl is a delicious and vibrant blend of fresh berries and pomegranate juice, combined with creamy vanilla yogurt. Perfect for a quick, nutritious breakfast or snack, it’s topped with fresh fruit slices, oats, and crunchy pecans for added texture and flavor.
Ingredients
Scale
Smoothie Ingredients:
- 1 cup strawberries
- ½ cup blueberries or raspberries
- ½ cup blackberries
- ½ cup pomegranate juice
- 1 cup vanilla yogurt (Greek or regular)
Toppings:
- Strawberries slices
- Kiwi slices
- Oats
- Chopped pecans
Instructions
- Prepare the puree: Combine the strawberries, blueberries or raspberries, blackberries, pomegranate juice, and vanilla yogurt in a blender. If using fresh fruit, add a handful of ice to keep the smoothie chilled and thick. Blend or pulse until smooth and creamy.
- Pour into bowl: Transfer the smoothie mixture into a serving bowl, ensuring a nice even layer to hold the toppings.
- Add toppings: Arrange the fresh strawberry and kiwi slices on top of the smoothie base. Sprinkle with oats and chopped pecans to provide a delightful crunch and extra nutrients.
- Serve immediately: Enjoy the smoothie bowl fresh to maintain its creamy texture and freshness of the toppings.
Notes
- Use Greek yogurt for added protein and a thicker texture.
- Feel free to substitute pomegranate juice with any other favorite fruit juice.
- Add a handful of spinach or kale for extra greens without overpowering the berry flavors.
- The oats can be substituted with granola or chia seeds for variety.
- Adjust the amount of ice depending on fruit ripeness and desired thickness.
