Description
These Watermelon Fries are a refreshing and fun twist on traditional fries, perfect for a healthy snack or appetizer. The combination of sweet watermelon with a hint of spice and tangy lime makes for a delightful treat.
Ingredients
Scale
Ingredients:
- 1 small seedless watermelon, rind removed and cut into fry-shaped sticks
- 1 teaspoon chili powder
- 1/2 teaspoon TajÃn seasoning (optional)
- 1/2 teaspoon lime zest
- Juice of 1 lime
- Fresh mint leaves for garnish (optional)
- Greek yogurt or dairy-free yogurt for dipping (optional)
Instructions
- Cut the watermelon into fry-shaped sticks: Approximately 3 to 4 inches long and about 1/2 inch thick.
- Place the watermelon fries: On a serving plate or tray.
- Mix seasoning: In a small bowl, combine chili powder, TajÃn (if using), and lime zest.
- Sprinkle seasoning: Lightly over the watermelon fries.
- Add lime juice: Squeeze fresh lime juice evenly over the top.
- Garnish: With fresh mint leaves if desired.
- Serve: Immediately with yogurt dip on the side if using.
Notes
- For a sweet version, skip the chili powder and TajÃn and sprinkle with a little sugar and lime zest.
- Best served chilled and fresh.
- If preparing in advance, store unseasoned fries in the refrigerator and season right before serving.
Nutrition
- Serving Size: 1 cup
- Calories: 46
- Sugar: 9g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 11g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
